The Dubai Chocolate Bar Recipe is a rich, delicious treat inspired by Dubai’s luxury ingredients and flavors. This dessert, infused with exotic spices, premium nuts, and high-quality chocolate, is the ideal balance of extravagance and flavor.
What is a Dubai Chocolate Bar Recipe?
The Dubai Chocolate Bar Recipe is a one-of-a-kind treat made with fine chocolate, dates, almonds, and spices from the Middle East. Unlike conventional chocolate bars, this delicacy includes cardamom, saffron, and pistachios, which reflect Dubai’s unique flavors. This bar is not only delicious, but it also has cultural and nutritional value, making it a popular treat among both locals and tourists.
The Origins of Dubai Chocolate Bar
Dubai is famed for its opulence, and its cuisine is no different. This exquisite chocolate bar was created through the merging of Middle Eastern and European traditions, drawing inspiration from traditional Emirati desserts such as Maamoul and Date Halwa. The use of gold flakes (optional) pays homage to Dubai’s lavish culinary tradition.
Ingredients You Will Need
To prepare the Dubai Chocolate Bar Recipe, you will need the highest quality ingredients:
Main ingredients:
Dark chocolate (70 percent cocoa or greater) Ingredients: 250g, 100ml condensed milk, 2 tbsp unsalted butter, and pitted and sliced Medjool dates. – 1/2 cup pistachios (chopped) – ¼ cup chopped almonds. Ingredients: ¼ cup flour, ½ tsp cardamom powder, 5-6 strands of saffron, ¼ tsp cinnamon powder, a teaspoon of sea salt, and edible gold flakes (optional for decorating).
Equipment Required
For this recipe, you will need a double boiler or microwave, mixing bowls, a spatula, a chocolate mold or baking tray lined with parchment paper, a knife and chopping board, and a refrigerator.
Preparation and Cooking Times
Preparation Time
Cooking Time: Total Time
Duration: 15 minutes, 5 minutes.
Two hours, including chilling time.
Step by Step Preparation
Step One: Melt the Chocolate.
- Use a double boiler. Hold a microwave-safe bowl over an indirect source of simmering water.
- Add the dark chocolate and butter, stirring constantly until completely melted.
- If using a microwave, melt the chocolate in 30-second increments, stirring in between to avoid scorching.
Step 2: Add the flavorful ingredients.
- Once melted, add the condensed milk and mix thoroughly.
- Mix in the cardamom, cinnamon, saffron threads, and a pinch of sea salt.
- Add the chopped dates, pistachios, and almonds, maintaining a uniform distribution.
Step 3: Pour into moulds.
- Pour the mixture into a prepared baking dish or chocolate mold.
- Smooth the top with a spatula and decorate with more pistachios or gold flakes.
Step 4: Chill and set
- Place the tray in the refrigerator for at least 2 hours, or until the chocolate has set completely.
- When the set is set, release from the cavity and slice into bars.
Dubai Chocolate Bar Recipe
Equipment
- 1 Mixing bowl
- 1 Saucepan or microwave-safe bowl (for melting chocolate)
- 2 Spatula or spoon
- 1 Knife (for chopping nuts and dates)
- 1 Refrigerator (for chilling)
Ingredients
- **Ingredients for Dubai Chocolate Bar:**
- – 200g dark or milk chocolate chopped
- – 1 cup soft dates pitted and chopped
- – ½ cup roasted almonds chopped
- – ½ cup roasted pistachios chopped
- – ¼ tsp ground cardamom
- – A pinch of saffron strands optional
- – 1 tbsp butter or ghee
- – 1 tsp rose water optional, for aroma
Instructions
- **Instructions for Making Dubai Chocolate Bar:**
- **Melt the chocolate** – In a saucepan, melt chocolate with butter or ghee over low heat. Stir until smooth.
- **Prepare mix-ins** – In a bowl, combine chopped dates, almonds, pistachios, cardamom, and saffron.
- **Mix everything** – Pour the melted chocolate over the dry mix. Add rose water if using. Stir well to coat everything evenly.
- **Transfer to tray** – Line a tray with parchment paper. Pour the mixture into it and spread evenly.
- **Chill** – Refrigerate for 1–2 hours or until firm.
- **Slice and serve** – Cut into bars or squares and enjoy!
Health Benefits
- Health Benefits in Dubai Dark chocolate includes flavonoids, which aid in fighting oxidative stress, making it an antioxidant-rich bar.
- Pistachios and almonds are heart-healthy foods.
- Energy Boosting: Dates include natural sugars and fiber, which keep you energized.
- Cardamom and saffron contain anti-inflammatory properties that help digestion.
- Storage: Fridge in a airtight container for up to 2 weeks.
- Variations: Add orange zest for a citrus kick.
- To make a milder, creamier variation, use white chocolate instead.
- Add roasted coconut flakes for added texture.
Best Way to Serve
- Serve the Dubai Chocolate Bar Recipe alongside a cup of Arabic coffee or saffron tea.
- Brush a tablespoon of honey on top for added sweetness.
- Combine it with fresh figs or dates for a delicious experience.
- Calories & Nutrition
- Per serving (1 bar).
- Amount: 220 calories.
- Carbohydrates
- 25g protein, 4g fat.
- 12g fiber
- 3g
Conclusion
The Dubai Chocolate Bar Recipe is more than simply a sweet treat; it’s a magnificent combination of tastes that exemplifies Dubai’s culinary heritage. Whether for a special event or as a gift, this handcrafted chocolate bar will surprise everyone with its diverse flavors and stylish appearance. Try it today and savor the flavors of Dubai!
FAQs
1. May I use milk chocolate instead of dark chocolate?
Yes, but dark chocolate adds depth to flavors and provides additional health benefits.
2. How long does a Dubai Chocolate Bar Recipe last?
It can last up to two weeks when stored properly in an airtight container in the refrigerator.
3. Can I avoid saffron?
Yes, but saffron provides a genuine Middle Eastern flavor and a delicate floral scent.
4. May I add other nuts?
Absolutely! For a different taste, try cashews, walnuts, or hazelnuts.
5. Is this recipe vegan friendly?
To make it vegan, replace the dark chocolate with dairy-free chocolate and add coconut condensed milk.
Enjoy creating and sharing this exquisite Dubai Chocolate Bar Recipe! Let us know how it turns out in the comments section. Happy cooking! 🍫✨